Spirulina Microalgae is the richest additive in terms of protein, essential fatty acids, vitamins and minerals, in particular iron and calcium, pigments, in particular Phycocyanin, and Sulpholipids. No having the cellulose cell wall has caused the absorption of its nutrients to be very easy. Low amount of nucleic acid of Spirulina (less than 4%) is another advantage of this microalgae compared to other similar sources of protein. Due to having antioxidant components and compounds like Phycocyanin, Selenium, Carotenoids and Gamma linoleic acid, Spirulina is a potential pharmaceutical factor for treating diseases induced by oxidative stress, and has antibacterial, antifungal and anti-acne properties.
Recently, this company had the honor to obtain International Non-GMO Certificate from ACS Canada Certification. The Non-GMO indicates that the product is organic and free from genetic modification. This symbol in products ensures that no genetically modified organism is used in Spirulina alae cultivation to ensure the health of consumers.